The Blackened Bloody!
This one starts off as a traditional Bloody Mary and then finishes with some Cajun spice with notes of white pepper and oregano. giving it a bright and mildly spicy finish!
Also add to your pasta sauce or meatloaf for a quick and easy dinner.
Use Cajun Mary to replace half of the stock in Etoufees and Jambaylas, for an extra layer of flavor!
- non alcoholic
- low fat
Contains 32 delicious fluid ounces
*Shake well before enjoying and refrigerate after opening